Why HACCP Certification Matters
Outrayjus is proud to be HACCP certified — a critical milestone for any third-party logistics (3PL) provider operating in the food and beverage sector.
HACCP (Hazard Analysis and Critical Control Points) is an internationally recognised framework for managing food safety. It identifies potential hazards in the supply chain and implements strict controls to prevent contamination, spoilage, or safety breaches.
For a 3PL provider like Outrayjus, this certification means our warehousing, handling, and delivery processes now meet the highest industry standards for food safety and compliance.
What this means for you
Food safety assurance
Every product we handle is protected against contamination risks — safeguarding your customers and your brand reputation.
Regulatory compliance
HACCP certification is a requirement for many retailers, manufacturers, and exporters. We not only meet this standard — we exceed it.
Confidence in your supply chain
Our certification is your assurance that we operate with care, precision, and a deep understanding of food safety.
Operational excellence
From warehouse hygiene to temperature monitoring and traceability, our systems are fine-tuned to ensure your products remain compliant, protected, and ready for market.
Food safety matters — and we’re certified to prove it.
Certified. Compliant. Committed.
Whether you’re moving chilled, frozen, or shelf-stable products, our HACCP certification gives you peace of mind that food safety is embedded in everything we do. As your logistics partner, we treat your products like our own — with care, consistency, and uncompromising standards.
